A Volcanic Island

I arrived in Jeju, halfway between Japan and the Korean peninsula in the midst of a heat wave. I'd known that this wasn't an ideal time to travel in this part of the world, especially given my love of autumns in East Asia, but I'd feared typhoons more than anything else. Which was why I didn't go to Taiwan or Okinawa or Luzon, all other options I'd considered, but here.

It's a peculiar little island, well-known in this part of the world owing to its frequency as a setting in KBS soap operas, but completely obscure outside of it. I knew little other than that it looked pretty, with a complex volcanic landscape, that flights were cheap, and that I had a few days to spare. So with little preparation, I packed up my tweed suitcase, downed three Tigers, an Asahi, and a Gordon's and tonic, and boarded a redeye.

The heat of more continental climates is somehow more oppressive than the tropics, where the sultry humidity is balanced by afternoon showers. It's a heat and a sunlight I'd largely forgotten, that I associate with the Middle American landscape I grew up in. I'd forgotten the sort of heat that demands an ice cream after a long walk more than a beer, the sort of heat that leaves sweat streaming down my face instead of lightly gathering at my temples.

And in spite of it, I did what I always do when I travel by myself, and, as so often occurs, I'm not really sure what the fuck I'm doing where I am -- I wandered.

Of course, I did the expected tourist things -- I saw the mountains, the crater lakes, the lava tubes, the “sea” of fir trees, the waterfall where the sage Xu Fu reflected on his journeys, having been sent by the Emperor Qin Shi Huang to look for the elixir of life, and where he finally said “fuck this,” sparked a fat blunt, and booked it back to the motherland.

And I ate the expected regional dishes, the abalones and the sea urchin noodles. I drank makgeolli, the viscous rice wine of the region, flavored with peanuts and with local Hallabong oranges. I had the famous barbecued black pork, which tasted like any other decent quality pork. And most memorably, I went to the central fish market for a raw fish feast, where the ajumma in charge insisted on rubbing her mitts all over my sashimi, wrapping it into shiso leaves and spreading it with ssamjang to show me how to eat it properly.

But to talk about all these things is to miss the heart of the place. They are the window dressing, the superficial level. What interested me far more were the micro-textures of the island.

Each evening, I walked down the road past the city hall, past rows of concrete buildings with makeup shops blasting Seoul's latest pop anthems, chicken-and-beer joints, shuttered storefront evangelical churches, posters for sex shows, all the trappings of a provincial Korean town. Night after night, I watched the waves crash over the breakers in the harbor, young couples on dates, groups of friends drinking on tarps, black cars gathered outside the casinos with signboards showing grotesquely made up lady croupiers, tinny electronic music pulsating from the rooftop discos on the hotels with their bisexually pink and ice-blue floodlights, all punctuated with the screams from the kids on the boardwalk rides, the flashing neon of the seafood palaces reflecting across the harbor.

And then I walked back up the hill, to a sort-of-dive bar that had a selection of local craft beer -- the kind of “American”-themed joint that has Texas truck license plates on the wall, chips with “guakkamol” on the menu, and the world's last surviving Big Mouth Billy Bass, something like a diner in Arkansas filtered through a Chili's filtered through the Republic of Korea – to write down my impressions, and to read my book for the journey, Gary Indiana's Three Month Fever, an account of Andrew Cunanan's youth defined by a spiderweb of infinite lies, culminating in a murder spree across the country ending in Miami Beach, where he hid out at a hotel that:

“... was faced partly in black glass, and had a ground floor of vacant storefronts. As with many buildings in Miami Beach, it was impossible to tell whether the Clarion Suites was being finished or undergoing an extremely languid demolition.”

A blank spot on a map for Westerners, a dramatic landscape immortalized in film and television for millions of Asians, and for Koreans, their personal Blackpool or Jersey Shore, connected to Seoul by the world's single busiest air route.

I thought it made sense, more or less.

I got to the airport, having had a nice trip, ordered a drink, and turned on the in-flight entertainment.

What I didn't know was that the hills I traipsed around held a secret. In 1948, under the auspices of the Syngman Rhee government, and concomitantly that of my own country, more than 10 percent of the island's residents were slaughtered, with whole villages on the slopes of Hallasan burnt to the ground, their bodies thrown in those lovely craters. A further several thousand fled to Japan, where many of them were fully radicalized, a number of their modern descendants still forming a miniature resistance group adhering to the Juche ideal, widely mocked by the rest of the world, and frequently harassed by Japan's version of 4chan lowlifes. And those who survived the purge and remained in Korea are still awaiting compensation, even as the Seoul authorities gleefully brand Jeju “the island of world peace.”

We form our ideas about what something is, and history always manages to thrust the knife into your gut.